Delicious– kids of all age love this cake. Best eaten the day it is made.
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A cake-like crust topped with a creamy vanilla, cream cheese pudding and smothered in whipped topping with just a hint of chocolate syrup. Served cold.
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A moist and dense pound cake with a hint of lemon flavoring. Serve with fresh fruit and ice cream.
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What a way to celebrate summer! This moist cake can be made quickly using cake mix, strawberry gelatin and frozen strawberries.
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I have used this for years and it is very good; much easier than the traditional method and tastes just as good.
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For this delightful layered dessert, a pan is lined with graham crackers, and layered with a series of pudding, whipped topping, more graham crackers. To finish, chocolate frosting is smoothed over.
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These little tarts are a great hit – and look beautiful on a holiday tray!
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Your favorite ice cream flavors in a cookie crust, topped with whipped cream, fudge and cherries.
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This is wonderful hot or cold, for breakfast or a dessert. A Definite Family Favorite.
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A chocolate cream cheese frosting.
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