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Low-Cholesterol Recipes: Boston Baked Beans

03.05.10 | Comment?

A wonderful old-fashioned baked bean flavor. This recipe has served by family for 29 years and originally came from my mother-in-law. It tastes great served with fresh cornbread or biscuits and honey. Although you need to allow time for soaking and simmering the beans, this recipe is still quite easy.

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« Christmas Recipes: Ruth’s Grandma’s Pie Crust
» Texas Tea Cocktail Recipe